Post Tagged with: "Consumption of Low-Calorie Sweeteners Jumps by 200 Percent in U.S. Children The George Washington University"

Aspartame use in children’s drinks has risen dramatically

Aspartame use in children’s drinks has risen dramatically

Aspartame use in children’s drinks has risen dramatically, according to a report from George Washington University’s Milken Institute School of Public Health. There has been so much controversy surrounding artificial sweeteners and Splenda is no exception. Its slogan: “Made from sugar, so it tastes like sugar has changed” after the […]

by January 27, 2017