Post Tagged with: "University of East Anglia"

High protein foods boost heart health

High protein foods boost heart health

Proteins are essential nutrients for the human body. They are part of every cell, tissue, and organ in our bodies. They are always in the process of being broken down and replaced. The proteins that we get from our diet are converted to amino acids and are used to replace […]

by September 1, 2015
Tea and citrus products may lower ovarian cancer risk

Tea and citrus products may lower ovarian cancer risk

Promising news: Tea and citrus products may lower ovarian cancer risk According to the Ovarian Cancer National Alliance, “Ovarian cancer is a growth of abnormal malignant cells that begins in the ovaries (women’s reproductive glands that produce ova). Cancer that spreads to the ovaries but originates at another site is not considered […]

by November 10, 2014