Post Tagged with: "British Journal of Cancer"

The many health benefits of eating tomatoes

The many health benefits of eating tomatoes

Tomatoes are sometimes mistaken as vegetables, but they are actually fruits from the nightshade family. They are sweet, juicy, and perfect for breakfast, lunch, and dinner. While they may be tempting to eat raw, the health benefits of eating tomatoes are even more potent when they are cooked, as their […]

by April 30, 2018
Vegetarians who eat fish have lower colon cancer risk

Vegetarians who eat fish have lower colon cancer risk

Pescovegetarians, or vegetarians who eat fish have lower colon cancer risk, according to new research from the American Medical Association. Colon cancer is the third most commonly diagnosed cancer and is the second leading cause of death by cancer amongst men and women, according to the Colon Cancer Alliance. The […]

by February 6, 2018