Post Tagged with: "Cruciferous vegetables help reduce breast cancer treatment side effects"

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Cruciferous vegetables help reduce breast cancer treatment side effects

Cruciferous vegetables help reduce breast cancer treatment side effects, according to the latest research from Georgetown University Medical Center. Most leafy green vegetables are part of the cruciferous family. Kale, spinach, Brussels sprouts, cabbage and broccoli are some of the most well known ones. Health experts have touted the benefits […]

by December 12, 2017